, I was really sold on the location. The Manor was great at helping us plan the wedding. I have to say the venue is gorgeous! . Assorted Fresh Berries, PALETTE OF ASSORTED SORBETS* . . Candied Marcona Almonds, Banana Date Bread Needless to say, we did not get to take all the pictures we wanted and our food was cold. My wedding is a night I will never forget! The other set back was with our day of coordinator who seemed to be MIA. . It was a really good space for 175 people and plenty of room to roam around, we had 2 dance floor areas and 2 bars. Preston was our go-to and he made it possible for us to plan the wedding from out-of-state by accommodating deadlines to when we would be back in town, answering questions by phone and email promptly, allowing us to send table charts electronically, and making sure that everything from cake to menu to indoor/outdoor set up was exactly to our liking. . I have nothing but great things to say about The Manor and the job they did for our wedding. M. Chapoutuer Banyuls, Rhone Valley, 1996, CHEF’S ASSORTMENT OF ARTISANAL CHEESES Lobster Ragoût, Basil Infusion, ROASTED BABY BEET SALAD . The room was set up exactly as we planned. My husband's family not only had been to events there, but hosted an engagement party there. (Big thank you Rolf!) Every meeting, every phone call, and every email with him was blissful. BRUNCH MENU | DINNER MENU | CHEF’S SIGNATURE MENU | DESSERT MENU, CHILDREN AGES 3 -10 at 19.95 per child, plus tax & gratuity He ran our rehearsal and made sure everything went smoothly the day of. It looked so amazing. But you can send us an email and we'll get back to you, asap. Finally, the ladies dressing room had no soap, no towels and NO HEAT on Saturday - reminder, it was in the 40s. All our guests cannot stop talking about how amazing the garden and food and everything. The day of the wedding it POURED rain from 3-5:00pm. On the rehearsal day and wedding day, our Matre'd, George, was there and everything went off perfectly. Aerial drone promo video of award-winning The Manor for fine dining, weddings and parties in West Orange NJ. Like everything else, there were pros and cons, but it didn't stop us from having an incredible and beautiful wedding! Luckily no one seemed to notice. The Manor was great to work with from beginning to end. The personal attendant was always so friendly and helpful. We worked with Preston up until the day and then Marvin was our on-site coordinator -- he was awesome! From the amazing food, high-quality service of staff, and overall ambiance, The Ma... We had gone to The Manor to get a tour of the venue and potentially book our wedding for 2021. . That being said the other manager Jennifer was incredibly kind and sweet. Their formal garden space was exactly what I envisioned for my outdoor ceremony and the reception space and bridal suites are beautiful. The food was absolutely delicious (including the cake! I wanted to get married at the Manor since I was a little girl. The reception rooms are equally as nice - we were in the Virginia Room, which was perfect -- guests had access to the outdoor gardens all evening. ke:(. Also, the flowers outside didn't really bloom yet so it would've looked pretty outside but not as flowery/lively as I would've wanted. . This was disappointing! this to the beauty and professionalism of the The Manor! Yes, most likely the other wedding parties will be there. . . If you want great food for your wedding - this is the place! . We had our ceremony in the gardens and the reception in the Virginia room. . We aimlessly walked around the Manor until some random worker directed us to our bridal suite. Also, we were not greeted by a helper or bridal assistant at the door. He makes you feel like family. The service and helpfulness... it was just wonderful. Pascual Toso Reserva Malbec, Mendoza, Argentina, 105, CHOCOLATE MALTED MOUSSE TORTE . We looked at many places before making our decision and we certainly made the correct choice. Jimmy, Preston, Raul and Katie answered any of our many many questions and phone calls with such kindness and professionalism. Roman Bienkiewicz is a private dining manager and Jennifer Cooper is the director of catering and sales. Roman was our go-to guide for everything and he couldn't have been more charming. . . 34 It was the 9th and last place we visited looking for venues for our wedding and we are glad we chose The Manor. any place else - the food was AWESOME and we are still getting compliments weeks later. I will say that the designs for your cake are somewhat limited as are the linens - they offer only white, beige, maroon and pink linens. Everyone at The Manor was extremely easy to work with and very accommodating. We are so happy we went with the Manor for our special day! We never, ever felt like we were just another event, just another booking, just another guest. Very professional. When asked, he had vaguely assured us we could pick whatever kind of cake and whatever colour table linens. Yasmin & Rigel’s wedding celebration at the Manor in West Orange has been on my calendar for quite some time now – partially because they’ve loved our work for so long, and partially because the Cathedral Basilica in Newark boasts one of the longest waiting lists on this side of the Western hemisphere – and for good reason: this place is unbelievably, undeniably, jaw-droppingly gorgeous. The Mannor went above and beyond with making our experience amazing! All of our guests only had wonderful things to say about our day. Smoked Blue Cheese and Bacon Bits, CAESAR SALAD PREPARED TABLESIDE . The Manor made our wedding absolutely magical. I want to begin by listing the positive outcomes of choosing The Manor. Not even a nor’easter could get in the way of this incredible couple’s wedding day. Served with Truffle Honey, Strawberry Rhubarb Chutney, Candied Almond, Quince Paste, Banana Date Walnut Bread, Website design & web marketing by Premiere Creative. My assistant was Willie and she was on point with all my needs that day. It was great to have a place to relax before the party and store everyone's stuff. There was so much to choose from and the quality was fantastic. He did not seem at all enthusiastic or interested in us, our story, or our vision. They were all very attentive and made sure that every detail was carried out and the food was incredible. The hostess could have been more helpful. The Manor was our top choice of venues. The service the day of by the staff was IMPECCABLE. Spring Vegetable Bouquet, Roasted Young Potatoes, Crispy Shallots, Black Garlic-Herb Butter, HERB-CRUSTED RACK OF AUSTRALIAN LAMB. Piquillo Pepper Yogurt, Sautéed Chanterelles, Parmesan Foam, Crispy Parma Proscuitto, CREAM OF WILD MUSHROOM SOUP . . Display of Fresh Manor-Baked Breads & Pastries | Bagels with Assorted Cream Cheeses | Fresh Fruits | Yogurt with Assorted Toppings | Mixed Salads with Various Ingredients to Create Your Own | A Selection of Cold Mixed Pasta & Grain Salads | Smoked Salmon | Fresh Shrimp, CHILDREN’S FAVORITES: Silver Dollar Pancakes | Scrambled Eggs | Home Fried Potatoes. NOT what we had planned, but hey... we rolled with it. ktail hour was a lot better than the entrees but my guest didn't seem to notice because the bar & ambiance were absolutely divine. Some people did comment that the waiters were not very friendly but I didn't experience any of that first hand. We fell in love. The Manor was by far the best value for price. s Surrounded by 20 acres of exquisitely manicured lawns, this landmark country estate has been providing weddings with an exquisite backdrop for over half a century. That’s the best word to describe this venue and the services they actually provide. It was a pleasure to work with the staff at The Manor in West Orange on December 28, 2019. Truffle Chimichurri, Micro Greens, AMERICAN PADDLEFISH CAVIAR . rked with throughout our planning process were very helpful and accommodating. We worked primarily with James Levinsky and he was great. From start to finish, they were friendly, accommodating, organized and incredibly classy. Despite our issues with the staff it was an incredible night, and if I had the choice I would again choose this reception site for my wedding and ceremony. I really can't praise The Manor enough I just think you should go see it for yourself. The Manor was absolutely amazing in every aspect of my wedding. y of signs directing us to the banquet office. From making sure every guest's need was fulfilled as well as making sure my ... Our recent wedding this August at the Manor was FANTASTIC!!! Fair Vodka, Tomato Juice, Fresh Lime, Celery Salt, Tabasco, Herb Hummus, Cherry Tomato, Cucumber, Citrus Crème Fraîche, Avocado, Lime, Sesame, Ginger, Coconut, Lotus Root, Radish, Heirloom Cherry Tomato Confit, Herb Tuile, Thyme Glace. Vanilla Ice Cream, Dark Chocolate and White Chocolate Sauces George was equally fantastic, letting us know when it was time to throw the bouquet/cut the cake/etc. They really made us feel like a king and queen. 7, 111 Prospect Avenue . had, that the place was beautiful, and food was delicious. No request was too silly. Upon arrival there was no one there to greet us. the favors and some of the ceremony decor a week prior to our wedding. Above all, we’re sure their The Manor Wedding Photos will turn out beautifully. The service was awesome. He was humorous, kind and professional. I totally recommend The Manor! Would definitely recommend having your wedding here! The food was one of the best parts of the Manor. The owners of The Manor need to have a serious conversation with their staff. The cocktail hour, reception, and Viennese table filled with flamed cordials and sweets were amazing!!! . I felt as if I was running my own wedding, with the help of my bridesmaids. 7 reviews. ails. Everyone raved about our wedding, from the decorations, to the food, to the natural beauty of the Manor. All of my e-mails were answered in a timely manner, as well as phone calls. We had chosen the Virginian room which has a greenhouse type room for the cocktail hour. Also, ask ahead of time to have your dinner wrapped because you know you're not going to have time to eat it. The bridal attendant specifically stated, “they should not be there because their wedding is over and now it is our side since we are having the wedding on that side”. Though everyone was very helpful to me, I did have some complaints about the service attendants from my guests about them rushing them (rather rudely) out of the cocktail hour and not being served coffee/ tea so unfortunately I cannot give them 5 stars. . He was so curt we honestly weren't even sure we were getting a tour! Valley Shepherd Califon Tome (Cow, Semi-Firm, N.J.), Valley Shepherd Nettlesome (Cow, Semi-Firm, N.J.), And Point Reyes Original Blue (Cow, Soft, California). "Horrible" Food cold; either under cooked or over cooked; food left out for hours without being replenished. Menu & Reservations Make Reservations . As the evening ends, head up to the Dome for the after party. ), and with off-season pricing the venue was an amazing deal. . This review is to help future brides who may be planning on having a wedding here, on a day when there is another wedding before your party, just like what we did. Couldn't have asked for a better person. . The rest of the night we truly had no idea there were other weddings/parties going on as we could not hear anything except the events in our room. 16 The other thing was the service from our Maitr'D was fair at best. . We would recommend the Manor to anybody! I went to visit this venue and thought it looked historic. . The Manor in West Orange could not have been a better venue for our wedding! They also couldn't get over the bartenders' service the entire night. They were super helpful and highly efficient throughout the entire process. They have been doing renovations that make the property even more beautiful (you gotta see the bathrooms!). The venue is Beautiful and the workers are great! James Levinsky, once contract was signed and deposit paid, he never returned phone calls and we had to go in person to speak to someone. It's just a seamless wonderful best day ever! Served with Truffle Honey, Strawberry Rhubarb Chutney, From planning to execution our daughter’s wedding was a success. It was the most perfect day. 111 Prospect Avenue West Orange, NJ 07052. The entire experience exceeded our expectations. Served With Your Choice of Vodka, CRAB AND LOBSTER CAKES . The event went flawlessly, thanks to their careful attention to detail and all our preparations. Food was superb - we still receive compliments on the quality and amount of food served. The cocktail hour alone was huge! . To be honest, there was white folks who came in with us that was still seated there and he did not bother them. Big thanks to Preston for all your help! Including carrying all my boxes inside for me while they had a major event going on. Hotels near Livingston, NJ and The Manor | Residence Inn West … I am SOO glad we did. The food (which you get a ton of included in the pkg) was wonderful, the venue was perfect, and our guests are still talking about how beautiful the grounds are and how delicious all of the food was. The other wedding party did not budge, continued to take photos while my party and family members stood there stunned. ge things around to suite our desires and our budget. The Manor was absolutely beautiful for our wedding ceremony and reception. Our cocktail hour was held adjacent to the Imperial Room where there was a view of the fountain with windows all around. We held our ceremony in the Colonnade Ballroom, reception in the Imperial Ballroom, and after party upstairs at The Dome. The price sounds a little high, but when you consider all it includes and the quality, it's beyond worth it. Our wedding went off without a hitch; it ran very smoothly. . The room where our reception took place, the imperial room, was recently re-done and the it looked phenomenal. amazing (we received SO MANY compliments) and the Imperial Room where our reception was was simply stunning and beautiful. There was no amount of planning that could EVER have prepared me for the perfection that my day was. . Dinner was impeccable - and the reception area is stunning with all dark wood and a gorgeous chandelier over the dance floor. By the time I came out, ready to finally eat something, our lovely Maitre D rolled out the cake, and said it was time to cut the cake, so he would "pack up my food" to go. We went to the Manor for buffet dinner, tonight and we were accused by the manager of not wanting to leave. Reviews on Sunday Brunch Buffet in West Orange, NJ 07052 - The Manor, Pleasantdale Chateau, Mayfair Farms Banquet Facilities, Highlawn Pavillion, McLoone's Boathouse, Essex House, Toast, Anthony's Cheesecake, Cloverleaf Tavern, Sweet Basil's Cafe Top of the line and totally suitable for a dream wedding. . All of our needs were met every step of the way. YES PLEASE! . She even remembered my wife's favorite dessert and had the staff bring it to her as a little surprise. It's a BEAUTIFUL venue with excellent and plentiful food. The food was incredible. . Not only are the people we worked with friendly and fantastic but the food was delicious and the garden, where our ceremony took place, was absolutely stunning. Individually Packaged Cereals | Chicken Tenders | French Fries or Waffle Fries | Penne Pasta with Creamy Marinara Sauce, DISPLAY OF DESSERTS BAKED FRESH FROM OUR MANOR PASTRY SHOPPE, (Included in $39.95 Fixed Price – Choice of One Per Guest), BRIOCHE FRENCH TOAST All African Americans stay away from this place. The Manor was the perfect wedding reception for our 11/7/14 wedding! I’ll never know because neither of them formally said goodbye to us or walked us out. 18 . 331 Reviews (973) 731-2360 Website. My husband and I could not get over how beautiful the room looked and how super generous they were with the cocktail hour and viennese table. 22, AMERICAN PADDLEFISH CAVIAR I kept in mind that in October, those pretty flowers wouldn't be there though. . 14 Per Person The grounds are amazing for photographs. . Everyone we worked with was absolutely amazing and so helpful. Then a blonde woman, carrying papers, folders and other office items enters the building. This worked out perfectly fine for me because my vendors were all recommended by The Manor and were used to working there, but I could see this being a problem if you bring in vendors who are not used to the venue. . They make the wedding planning process SO easy and if food and service are important to you (as it was to us) then definitely add The Manor to your list of venues to check out! 38 Every detail was taken care of, nothing was left out. Candied Almond, Quince Paste, Banana Date Walnut Bread, Served with a Glass of Pacific Rim, Vin de Glacière Riesling, Washington 2014 . But you can send us an email and we have nothing but compliments also assured us could... I worked with Preston Postelwaite who is the memory I have to worry about thing. He grounds were meticulously manicured and the brick building looked like those beautiful from... Instructing my bridal attendant treated me like a princess, and done beautifully us feel like little... 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